The Champagne Rosé is blended from the greatest Chardonnay grapes from Cham-pagne and the very best Pinots Noirs made into red wines, after a minimum of three years cellar-ageing. The high proportion of Chardonnay contributes all the finesse and vivaciousness of very great Rosé. The Pinot Noir offers delicate, harmonious complexity that charms all five senses. The Champagne, brilliant with tints of pale pink, aromas of citrus and red berry notes, delights the most demanding palates.
Fresh, highly concise attack followed by silky mellowness with very light raspberry. Deliciously rich balance and lingering finish.